Quote:
|
Originally Posted by M.A.R.
wow, long time I didn't hear that word "chambre", yeap you're right that sounds good, a soupy bean dish. when I was a little girl I used to love spaghetti with ahuyama, (squash) mmmm, now I like the ahuyama with sardines and fried eggs.
|
M.A.R,
You used to eat the ahuyama boiled like potatoes?
I have to go back there and boost my immune system back up by eating up some ahuyamas and castanas.
When I go there I always get my aunt to make me another dish that enjoy soooo much. Spaguetti con habichuelas....mmmmmmm that with some white rice is all you need to tickle that tummy.