Quote:
Originally Posted by CFA123
Okay, I'm going to buck the trend here again.
Against my better judgement, but based on everyone's opinion here of Pomodoro, I gave it another try a couple of weeks ago.
I'd still rate it 'edible' at best. If that's the only pizza I could find - I wouldn't eat pizza in Cabarete or anywhere else. The crust was limp and soggy, the tomato sauce was bland and runny, and the pizza was overall tasteless.
Lax's pizzas while not the traditional round shape are a lot better. Try their diablo if you like your pizza spicy. I've never been disappointed with their take on pizza.
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I am with you! My husband and I were at Pomodoro a week ago and the pizza was awful. All we could taste was SALT. My husband went so far as to say it was the worst pizza he ever ate.
We used to go to Toni's Pizza e Via a lot and we liked it. Especially the price.
Lately, I have been eating more of Pitu's pizza and I would prefer it to anybody elses. Johnny, the cook makes a great sauce, the crust is crisp and you can customize the toppings (to a degree). The staff is friendly and the restaurant is cool.
It's my daily hangout when I am here during the Winter.