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In Santiago I have to say "El Cayuco" Av Juan Pablo Duarte Going north after the median ends besides a Texaco Gas Station. They serve also Chivo Horneado which is better than guisado IMO.
In the DR "El Cacique" in the way to Muncion (I have no clue how to get there)
I always liked La Capmagna for sanwiches. They make a great Cubano. But the Campagna sandiwch is by far the bast.
Are they still around? For all I know, they closed.
Cacique, Monción: They make good sancocho. Never had their chivo.
You go to Mao. Go to the fort, go west, take the left fork, take the left turn to Moncion. Cacique is about 20 minutes up the mountain.
As far as I know "La Campagna" has 2 locations one in Juan Pablo Duarte (split between the restaurant and the bakery) and a smaller location in Los Jardines (just the bakery).
AH HA!OO HOO: YOu see there is a third place, but just for certain insiders. Over by Bartolomé Colón on J Armando Bermúdez....They do most of the baking there.
The best resturant in Santiago was the one Hillbilly mentioned. Trattoria Da Carlo, Calle Ramon de Lara No. 18. If you can’t get in, which I doubt you will you can go here:
Paparazzo Calle Mauricio Alvarez #6 587-6578. It off of Duarte. Very good, AC, similar to a NY restaurant. And they just lowered the prices.
My favorite is La Garnacha, a Mexican restaurant near 27 de Febrero and Sadhala, Calle 7 B9 in Los Jardines, 809-582-9739. I like their Enchaladas Tomatadas. The hamburgers and sandwiches at La Compagna are excellent--ditto the chivo at Bar Sandra.
AH HA!OO HOO: YOu see there is a third place, but just for certain insiders. Over by Bartolomé Colón on J Armando Bermúdez....They do most of the baking there.
HB
If you were a real insider you could even told us that there is a 4th one opening soon in Cabarete!
Will take about 2 to 3 more months, west side of the centre. On the sea side of the road. (Ocean dreams)