Re rulos
For a tasty treat a la Elvis Presley type cuisine (I'm thinking of fried Mars bars!!!), take a rulo still in its skin, turn it on the convex side (so it's curved up at th ends like a boat, slide it down th emiddle but not through the skin at the bottom, fill gap with marshmallows and then top with chocolate or chocolate sauce (real good quality chocolate is better, which of course mans that American pseudo-chocolate will not do at all). Finally, wrap the whole thing up in kitchen foil and place on the barbecue or in fire embers fora while. 3 rum punches should do it.
Oh, I almost forgot - then you eat it.
I learnt this while living in Barbados - and I'm still alive.